VN 3. Đậu Kho Chay

US$20.00

Quantity

A southern Vietnamese caramelized bean stew with savory‑sweet flavors. Fun fact: “Kho” is a signature southern braising technique used in many temple dishes.

Return

https://www.youtube.com/watch?v=twpPe5N9XYY

enjoy your time

VN 3. Đậu Kho Chay

“Every time someone shares this movement with family, coworkers, or their church, another truckload of fresh food reaches families in need. That’s the power of paying it forward. That’s The New Tamzine Movement.”