CN 1. Hong Dou Tang (Savory Red Bean Stew):
US$20.00
A northern Chinese adaptation of red‑bean soup, made savory with garlic, ginger, and onions. Mild, hearty, and comforting. Fun fact: Adzuki beans have been cultivated in China for over 2,000 years
https://www.youtube.com/watch?v=imJZJPEYXPc
enjoy your time